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Bakery

From cookies to coatings, from pizza to pie, our ingredient solutions will help you produce delicious baked goods without harmful PHOs.

Cake Shortening
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SansTrans™ Cake Shortening
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Description
  • Allows for a firmer cake.
  • Maximum oil binding properties.
  • Excellent organoleptic performance.
Ingredient Statement
  • Palm Oil and mono & diglycerides. Kosher. (US)
  • Modified Palm Oil and mono & diglycerides.
  • Kosher. (Canada)
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SansTrans™ Cakemix
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Description
  • Shortening package with emulsifiers.
  • Anti-staling properties.
  • Nice shelf life.
Ingredient Statement
  • Palm Oil with propylene glycol mono diesters of fats and fatty acids, mono and diglycerides and soya lecithin. Kosher. (US)
  • Modified Palm Oil, with propylene glycol mono diesters of fats and fatty acids, mono and diglycerides and soya lecithin. Kosher. (Canada)
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Coating Fat
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CLSP™ 499
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Description
  • Ideal for use as a cocoa butter alternative.
Ingredient Statement
  • Bulk: Palm Kernel Oil. Kosher. (US)
  • Package: Palm Kernel Oil with 250 ppm of granular soya lecithin to promote FFA stabilization. Kosher. (US)
  • Bulk/Package: Modified Palm Kernel Oil. Kosher. (Canada)
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CLSP™ 499 P2
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Description
  • Ideal for use as a cocoa butter alternative.
  • Improved crystallization.
Ingredient Statement
  • Palm Kernel and fully hydrogenated Palm Oil. Kosher. (US)
  • Palm Kernel and hydrogenated Palm Oil. Kosher. (Canada)
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Coberine™ 707
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Description
  • Cocoa butter Equivalent (CBE), can be used for a partial or total replacement of cocoa butter.
Ingredient Statement
  • Vegetable Oil (palm, shea). Kosher. (US)
  • Modified Vegetable Oil (palm, shea). Kosher. (Canada)
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Freedom™ 340
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Description
  • Ideal for donut or snack cake application.
  • Non-lauric coating fat.
  • Heat stable.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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Freedom™ 540
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Description
  • Ideal for donut or snack cake application.
  • Steep melting profile.
  • Non-lauric coating fat.
  • Lower saturated fat content.
Ingredient Statement
  • Bulk: Palm Oil. Kosher. (US)
  • Package: Palm Oil with granular soya lecithin.
  • Kosher. (US)
  • Bulk: Modified Palm Oil. Kosher. (Canada)
  • Package: Modified Palm Oil with granular soya lecithin. Kosher. (Canada)
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Freedom™ 795
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Description
  • Ideal for nutritional bar.
  • Lauric coating fat.
  • Clean mouth feel.
  • Steep melting profile.
Ingredient Statement
  • Vegetable Oil (palm kernel, palm). Kosher. (US)
  • Modified Vegetable Oil (palm kernel, palm). Kosher. (Canada)
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Freedom™ 802
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Description
  • Non-tempering.
  • Lauric coating fat.
  • Less saturated fatty acids than hydrogenated palm kernel oil.
  • Lower melting point.
Ingredient Statement
  • Vegetable Oil (palm kernel, palm). Kosher. (US)
  • Modified Vegetable Oil (palm kernel, palm). Kosher. (Canada)
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Freedom™ 804
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Description
  • Non-tempering.
  • Lauric coating fat.
  • Less saturated fatty acids than hydrogenated palm kernel oil.
  • Medium melting point.
Ingredient Statement
  • Vegetable Oil (palm kernel, palm). Kosher. (US)
  • Modified Vegetable Oil (palm kernel, palm). Kosher. (Canada)
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Freedom™ 806
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Description
  • Non-tempering.
  • Less saturated fatty acids than hydrogenated palm kernel oil.
  • Medium melting point.
Ingredient Statement
  • Vegetable Oil (palm kernel, palm). Kosher. (US)
  • Modified Vegetable Oil (palm kernel, palm). Kosher. (Canada)
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Freedom™ 808
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Description
  • Non-tempering.
  • Less saturated fatty acids than hydrogenated palm kernel oil.
  • High melting point.
Ingredient Statement
  • Vegetable Oil (palm kernel, palm). Kosher. (US)
  • Modified Vegetable Oil (palm kernel, palm). Kosher. (Canada)
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Freedom™ 875
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Description
  • Flexible replacement for hydrogenated palm kernel oil.
  • Clean label.
  • Fast crystallization.
Ingredient Statement
  • Vegetable Oil (palm and palm kernel oil). Kosher. (US)
  • Modified Vegetable Oil (palm and palm kernel oil). Kosher. (Canada)
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Freedom™ 884
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Description
  • Alternative for 102 hydrogenated palm kernel oil.
  • Fast crystallization.
  • Economical in use.
Ingredient Statement
  • Vegetable Oil (palm and palm kernel oil). Kosher. (US)
  • Modified Vegetable Oil (palm and palm kernel oil). Kosher. (Canada)
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Freedom™ 886
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Description
  • Alternative for 108 hydrogenated palm kernel oil.
  • Fast crystallization.
  • Economical in use.
Ingredient Statement
  • Vegetable Oil (palm and palm kernel oil). Kosher. (US)
  • Modified Vegetable Oil (palm and palm kernel oil). Kosher. (Canada)
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Freedom™ 888
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Description
  • Alternative for 110 hydrogenated palm kernel oil.
  • Fast crystallization.
  • Economical in use.
Ingredient Statement
  • Vegetable Oil (palm and palm kernel oil). Kosher. (US)
  • Modified Vegetable Oil (palm and palm kernel oil). Kosher. (Canada)
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Cookie Shortening
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FuseRite™ 39
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Description
  • Delivers butter color and flavor.
  • Shortening supports aeration.
  • Creams easily with sugar.
Ingredient Statement
  • Palm Oil with beta carotene and natural butter flavor. Kosher. (US)
  • Modified Palm Oil with beta carotene and natural butter flavor. Kosher. (Canada)
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SansTrans™ 39
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Description
  • Shortening supports aeration.
  • Creams easily with sugar.
  • Medium melting point.
Ingredient Statement
  • Palm oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 40
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Description
  • Shortening supports aeration.
  • Creams easily with sugar.
  • Medium melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 42
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Description
  • Shortening supports aeration.
  • Creams easily with sugar.
  • Medium melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 45
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Description
  • Shortening supports aeration.
  • Creams easily with sugar.
  • High melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 48
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Description
  • Shortening supports aeration.
  • Creams easily with sugar.
  • High melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ RS-39
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Description
  • Idea for scoop and bake cookie dough.
  • Reduced saturated fat for healthier nutritional panel.
Ingredient Statement
  • Palm Oil, Canola Oil. Kosher. (US)
  • Modified Palm Oil, Canola Oil. Kosher. (Canada)
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SansTrans™ VLS 30
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Description
  • Reduced fat and saturated fat.
  • Shortening package with emulsifiers.
Ingredient Statement
  • Palm Oil, Canola Oil, propylene glycol mono and diesters of fats and fatty acids, mono- and
  • diglycerides, soya lecithin, TBHQ. Kosher. (US)
  • Modified Palm Oil, Canola Oil, propylene glycol mono fatty acid esters, mono and diglycerides,
  • soya lecithin, TBHQ. Kosher (Canada)
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SansTrans™ VLS 40
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Description
  • Reduced fat.
  • Shortening package with emulsifiers.
Ingredient Statement
  • Palm Oil, Propylene glycol mono and diesters of fats and fatty acids, mono- and diglycerides,
  • soya lecithin. Kosher. (US)
  • Modified Palm Oil, Propylene glycol mono- and diesters of fats and fatty acids, mono and
  • diglycerides, soya lecithin. Kosher. (Canada)
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Crème Filling Fat
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SansTrans™ 30
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Description
  • Ideal for denser filling.
  • Good melt away.
  • Lower melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 35
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Description
  • Ideal for denser filling.
  • Good melt away.
  • Lower melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 39
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Description
  • Ideal for firmer filling for sandwich crème cookies.
  • Good heat tolerance.
  • Medium melting point.
Ingredient Statement
  • Palm oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 40
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Description
  • Ideal for firmer filling for sandwich crème cookies.
  • Good heat tolerance.
  • Medium melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ 42
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Description
  • Ideal for firmer filling for sandwich crème cookies.
  • Good heat tolerance.
  • Medium melting point.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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SansTrans™ C1 T15
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Description
  • Nice melting curve.
  • Good eating profile.
Ingredient Statement
  • Palm Oil with TBHQ. Kosher. (US)
  • Modified Palm Oil with TBHQ. Kosher. (Canada)
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SansTrans™ C2 T15
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Description
  • Higher melting point.
  • Heat stable.
Ingredient Statement
  • Palm Oil with TBHQ. Kosher. (US)
  • Modified Palm Oil with TBHQ. Kosher (Canada)
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SansTrans™ HF
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Description
  • Ideal for sandwich crème cookies.
  • Good heat tolerance.
  • Lower saturated fats.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. Kosher. (Canada)
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Croissant, Pie Crust & Puff Pastry
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SansTrans™ Roll-Rite Puff
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Description
  • Designed for use in puff pastry applications.
  • Excellent lift and expansion properties.
  • Clean eating profile with a uniform, flaky texture.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. (Canada)
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FuseRite™ F
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Description
  • Laminating fat ideal for puff pastries.
  • Temperature tolerant.
  • Contains butter color and flavor to replace butter fully or partially in application.
Ingredient Statement
  • Vegetable Oil (palm and soybean oil) with beta carotene and natural butter flavor. Kosher. (US)
  • Modifed palm oil and soybean oil with beta carotene and natural butter flavor. Kosher.
  • (Canada)
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SansTrans™ 50
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Description
  • Creates structure, flakiness, and texture within the dough.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. (Canada)
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SansTrans™ 50 Gold
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Description
  • Creates structure, flakiness, and texture within the dough.
  • Contains butter color and flavor.
Ingredient Statement
  • Palm Oil, Soya Lecithin, natural & artificial flavors, colored with beta carotene. Kosher. (US)
  • Modified Palm Oil, Soya Lecithin, natural & artificial flavors, colored with beta carotene. Kosher. (Canada)
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SansTrans™ 55
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Description
  • Creates structure, flakiness, and texture within the dough.
Ingredient Statement
  • Palm Oil. Kosher (Bulk) (US)
  • Palm Oil with Soya Lecithin. Kosher. (Flakes) (US)
  • Modified Palm Oil. Kosher (Bulk) (Canada)
  • Modified Palm Oil with Soya Lecithin. Kosher. (Flakes) (Canada)
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SansTrans™ Roll-Rite CD
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Description
  • Laminating fat ideal for croissants and Danish pastries.
  • Offers same performance as hydrogenated laminated fat and lard.
  • Temperature tolerant.
Ingredient Statement
  • Vegetable Oil (palm and soybean oil). Kosher. (US)
  • Modifed Vegetable Oil (palm and soybean oil). Kosher. (Canada)
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Learn more about SansTrans™ Roll-Rite CD.

SansTrans™ Roll-Rite F
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Description
  • Laminating fat ideal for puff pastries.
  • Offers same performance as hydrogenated laminated fat and lard.
  • Temperature tolerant.
Ingredient Statement
  • Vegetable Oil (palm and soybean oil).
  • Kosher. (US)
  • Modifed Vegetable Oil (palm and soybean oil).
  • Kosher. (Canada)
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Learn more about SansTrans™ Roll-Rite F.

SansTrans™ Roll-Rite P
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Description
  • Laminating fat ideal for pies.
  • Offers same performance as hydrogenated laminated fat and lard.
  • Temperature tolerant.
Ingredient Statement
  • Vegetable Oil (palm, soybean). Kosher. (US)
  • Modified Vegetable Oil (palm, soybean). Kosher. (Canada)
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Learn more about SansTrans™ Roll-Rite P.

Icing
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SansTrans™ IQ
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Description
  • Ideal for a denser icing.
  • Excellent creaming properties.
Ingredient Statement
  • Palm Oil, mono & diglycerides and
  • 0.24% polysorbate 60. Kosher. (US)
  • Modified Palm Oil, mono & diglycerides and
  • 0.24% polysorbate 60. Kosher. (Canada)
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SansTrans™ Soft Icing
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Description
  • Ideal for a lighter icing.
  • Maximized icing aeration.
Ingredient Statement
  • Palm Oil, mono & diglycerides and 0.80% polysorbate 60. Kosher. (US)
  • Modified Palm Oil, mono & diglycerides and 0.80% polysorbate 60. Kosher. (Canada)
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Icing Stabilizer
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SansTrans™ 50
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Description
  • Ideal for flat and fudge type icings.
  • Anti-sticking properties.
  • Promotes crystallization.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. (Canada)
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SansTrans™ 55
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Description
  • Ideal for flat and fudge type icings.
  • Anti-sticking properties.
Ingredient Statement
  • Palm Oil. Kosher (Bulk) (US)
  • Palm Oil with Soya Lecithin. Kosher. (Flakes) (US)
  • Modified Palm Oil. Kosher (Bulk) (Canada)
  • Modified Palm Oil with Soya Lecithin. Kosher. (Flakes) (Canada)
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Margarine
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SansTrans™ Bakers Margarine 2034
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Description
  • All-purpose baker’s margarine, ideal for cookies and cakes.
Ingredient Statement
  • Palm Oil, water, salt, whey, vegetable monoglycerides, soya lecithin, sodium benzoate, and citric acid, artificial butter flavor, beta carotene, and Vitamin A palmitate. Kosher-Dairy. (US)
  • Modified Palm Oil, water, salt, whey, vegetable monoglycerides, soya lecithin, sodium benzoate,
  • citric acid, artificial butter flavor, beta carotene, and Vitamin A palmitate. Kosher-Dairy. (Canada)
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Learn more about SansTrans™ Bakers Margarine 2034.

Pizza
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SansTrans™ 50
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Description
  • Creates structure, flakiness, and texture within the dough.
Ingredient Statement
  • Palm Oil. Kosher. (US)
  • Modified Palm Oil. (Canada)
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Learn more about SansTrans™ 50.

SansTrans™ 50 Gold
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Description
  • Creates structure, flakiness, and texture within the dough.
  • Contains butter color and flavor.
Ingredient Statement
  • Palm Oil, Soya Lecithin, natural & artificial flavors, colored with beta carotene. Kosher. (US)
  • Modified Palm Oil, Soya Lecithin, natural & artificial flavors, colored with beta carotene. Kosher. (Canada)
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SansTrans™ 55
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Description
  • Creates structure, flakiness, and texture within the dough.
Ingredient Statement
  • Palm Oil. Kosher (Bulk) (US)
  • Palm Oil with Soya Lecithin. Kosher. (Flakes) (US)
  • Modified Palm Oil. Kosher (Bulk) (Canada)
  • Modified Palm Oil with Soya Lecithin. Kosher. (Flakes) (Canada)
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Learn more about SansTrans™ 55.